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Sous Chef – Enoteca Lounge & Cucina Adelaide's East End Enoteca Lounge & Cucina is looking for a talented Sous Chef to join our kitchen team. We're a modern Italian restaurant and aperitivo bar on Rundle Street, known for refined flavours, premium produce, and warm, professional service. About the Role You'll work closely with the Head Chef to lead day-to-day operations, uphold high standards, and bring consistency and creativity to every service. This role suits a chef who thrives in a fast-pa…